The festival starts in

Salangyanger Jamir

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Chef Salangyanger Jamir is the Author of ‘Naga Appetite” a collection of essential recipies. He is the winner of Naga Chef Season 3, 2015, and is specialised in Japanese cuisine, a diploma in International Hotel and Tourism,HTMi from RiGIHM, with B.A in tourism from IGNOU RiG Institute of Hospitality and Management. Greater Noida, U.P. Kitchen specialisation in Leela Palace, Bangalore. He also Worked as Management Trainee (MT) in The grand, Vasant Kunj. New Delhi.